Harlem: The citywide expansion foretold by Charles Pan-Fried Chicken is starting to come to fruition. Greenpoint Avenue, between West Street and Transmitter Park Expect the eclectic Japanese fare Yuen came to be known for remixed with New American dishes like Arctic char in sake beurre blanc and a whole fried Cornish hen with chile gremolata. Greenpoint: After leaving Japanese brunch spot Bessou, Lingo is chef Emily Yuen’s highly- anticipated follow-up. Expect drinks that play off of Mexican dishes like chile en nogada and esquites, as well as cocktails with green mango. An alum of shuttered restaurant and mezcaleria Saxon & Parole and Ghost Donkey, Jimenez has partnered with Greg Boehm, an owner of top cocktail destinations Katana Kitten and Mace. Mark’s PlaceĮast Village: The New York Times has the scoop on Superbueno, a new bar from Ignacio Jimenez. This one replaces New York icon Gem Spa, which closed in 2020. 333 Troutman Street, at Irving AvenueĮast Village: Another location of Poetica Coffee is now open in Manhattan. It serves cocktails, mocktails, and Caribbean patties sourced from Tower Isles Cafe, in Ocean Hill. 1055 NJ-34, near South Atlantic Avenue, Aberdeen Township, New Jerseyīushwick: A nightlife venue calling itself a “dyke bar for the queers” has opened in Buswhick, fittingly called the Bush. La Otra, the cocktail bar next door, is coming soon. Look for dishes like piri piri chicken, bitoque, and paellas along with drinks from Ricardo Rodriguez, formerly of Broken Shaker in Miami.

If there’s an opening in your neighborhood that we’ve missed, let us know at experts consider dining out to be a high-risk activity for the unvaccinated it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.Īberdeen: Heirloom Kitchen owner and Top Chef season 16 chef David Viana is opening a restaurant true to his Portuguese roots: Lita, named for his mother, features a menu of updates on traditional Iberian dishes, many of which are cooked via open hearth that anchors the dining room. Here’s a roundup of the restaurants and bars that opened in April. Consider this your guide to all the new restaurants, bars, and cafes, that have opened recently. Hundreds of new restaurants have opened over the past year - so many in fact, it can feel like whiplash. Pandemic be damned: Restaurant openings have been picking up in New York City.

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